Chocolate Walnut Flourless Cookies

Ingredients:

  • ¾ cup + 2 T organic powdered sugar

  • ¼ cup unsweetened cocoa or cacao powder

  • 1/8 tsp sea salt

  • 1 egg white (room temperature)

  • 1/4 cup chopped dark chocolate or chocolate chips

  • 1/3 cup roasted walnuts (whole)

  • 1/8 tsp vanilla extract

Here’s How:

  1. Allow egg white to sit at room temperature.

  2. Sift first 3 ingredients into a bowl.

  3. Roast walnuts at 350 for 7-8 minutes and let cool.

  4. Leave oven on 350.

  5. Chop or measure out 1/4 cup chocolate chips.

  6. Place parchment on cookie sheet.

  7. Mix egg whites and vanilla until fully mixed.

  8. Slowly add t egg white, just to the point where the mixture holds together, there is no powder and it is as thick as possible. The batter tends to spread and a thicker batter will provide a more brownie like consistency. Add chocolate chips and walnuts.

  9. Make 2 giant cookies spread apart and piled high.

  10. Bake for 10-12 minutes.

  11. After 5 minutes out of the oven, transfer to cooling rack.

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Peanut Butter Cookies, gluten free and flourless

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Sunflower Butter Caramel Corn